About

A Classic Re-Imagined

Old Hollywood glamour with a touch of art deco & the tropics


Timpano Las Olas has been a Fort Lauderdale staple since its debut in 1999. The newly reimagined Timpano offers a bold approach to contemporary dining for guests who want to be surrounded by sophistication with a modern menu inspired by culinary heritage. Rich emeralds, gold tones, and splashes of color fill the space with a subtle hint of a speakeasy vibe.


A nod to South Florida's iconic art deco design, Timpano's interior is characterized by striking color combinations of emeralds, aubergines, golds, and pops of pink. Complementing design inspiration includes bold geometrics throughout the space, such as a black and white checkerboard floor tile, flame stitch and metal-chain curtains, and customized wall coverings that bares Timpano's signature icon — the peacock.

Modern-Classical Menu


The completely revamped menu was carefully created with the addition of more craft and scratch practices which includes an in-house baking and pastry program as well as handmade artisanal Italian-flour pasta. Specialty farms are highlighted by foraged Colusa Farms mushrooms and Wagyu beef sourced from the rangelands of Queensland, Australia.

 

With nostalgia and comfort in mind, family recipes are brought to the table, from a red sauce to the namesake Georgio's Meatballs antipasti. The Old School Skillet-Roasted Mussels grace the menu, but will be distinctively infused with a modern touch. Other classic starters include Stuffed Portobello Mushrooms made with fennel sausage, local mozzarella, and caprese crumbs, as well as Semolina-Dusted Calamari.

 

Modern culinary references stretch beyond the plate at Timpano with shareable picture-worthy moments that continue the narrative of chic and contemporary. Dining room service includes the Parm to Table Experience - Uni Alfredo with an enhancement offering of Timpano branded caviar served on the finest Versace plates - and Tableside Bomboloni, which unveils an illuminated version of this rustic Italian favorite.

  • Chocolate banana tart at Timpano Las Olas
    Button

    • Where We're Located

    Timpano is one of the many unique restaurants within the Tavistock Restaurant Collection portfolio, with concepts spanning the map from South and Central Florida to Boston, Las Vegas, and Atlanta. 


    Tavistock Restaurant Collection (TRC) is an Orlando-based privately held company operating iconic and unique dining concepts. Since its founding, TRC has been recognized for its creativity and dedication to excellence in food, drink, service, and atmosphere with each and every dining experience. The team at TRC strives to consistently create innovative hospitality experiences that enrich the lives of its guests and enhance the communities they serve. TRC's reputation is built on modern ambiance, superior service, culinary artistry, and drinks of the highest caliber.


    For more information, please visit tavistockrestaurantcollection.com. 

    Share by: